|
| |
| WhisperKOOL XLT Series |
|
| Introduction | Features & Benefits | Description | Specifications | Pricing | Options | Terms & Conditions/Warranty |
|
The information provided
in this section of the Web site is designed to assure that all
the variables of purchasing and installing WhisperKOOL» units
have been given proper consideration. This will ensure many
years of reliability and trouble free use. |
|
|
The proper environment for the preservation
and maturing of fine wines requires a delicate balance of temperature
and humidity control. The WhisperKOOL System is specifically
designed to do just that creating an environment for you to
enjoy wine-collecting for years to come.
Wine collectors agree that the ideal temperature for maturing
fine wines is 55F -to-57F and that the humidity should be
carefully balanced within a range of 50-to-70%. Properly balanced
humidity plays the important role of keeping corks moist which
prevents oxidation from damaging wines.
WhisperKOOL incorporates an efficient environmental stabilization
control system in a compact, easy to install, self-contained
unit. It is built in a variety of sizes for wine cellars ranging
from 300-to-2000 cubic feet.
The unique difference between the WhisperKOOL system and traditional
air conditioning units is the maintenance of well-conditioned
humidity. Traditional air conditioning units are designed to
cool quickly. As a result, humidity is removed leaving the air
dehydrated.
Humidity is controlled by cooling a cellar slowly. The WhisperKOOL
is engineered to maintain humidity between 50-and-70%. Based
on the design, no special controls are required for controlling
humidity. |
|
|
|
